There’s nothing like a fresh spring day and a little extra sunlight to boost your mood and try something new! The start of spring offers a chance to revisit some lighter foods and ingredients that may have been out of your family’s rotation for a while. Spring is slowly creeping in—these crocuses were spotted at …
Franklin County, Vermont has the most dairy farms in the state, which also means they make a lot of maple syrup. Their biggest city, St. Albans, has a sign as you enter that reads: “Maple Syrup Capital of the World.” The maple syrup business is a great fit for dairy farmers in Vermont because they …
King Arthur Flour in Norwich, Vermont is the Disneyland of delicious treats for visitors looking for a yummy snack and bakers in the search of new skills or a tasty recipe. The Baking Education Center at King Arthur offers baking classes for all levels and ages where you can learn how to make everything from pasta to pie …
When they are toddlers it seems so easy. They all seem to enjoy their baby food and most of us parents take such pride thinking we have done such a good job in teaching them to enjoy wide variety of foods. And then they go to school! All of a sudden, the foods they liked …