Our blog this week is from Massachusetts-based cookbook author and food journalist Heather Atwood. The rich description below sets the stage for the decadent dessert recipe she shared with Must Be The Milk. There are a few key steps to making this recipe, but it is actually easier than it looks, and you can even …
Boston Public Market is open for business The much-awaited Boston Public Market opened its doors mid-summer on the Rose Fitzgerald Kennedy Greenway directly above the Haymarket MBTA station near City Hall. The goal to have a year-round indoor market with vendors selling local produce, fish, gourmet treats, and more in Boston has been a …
Fall in New England is a pretty special time of year. The humid stickiness of summer is gone, and the possibility of snow is still a while away. Fall weekends are the perfect time to head out to the farm to pick up a favorite fall food: apples. Last weekend my husband and I visited …
Find the magic in manure this October from our Fox 25 Boston Zip Trip in Salem, MA.
Calling all creative students! Cabot Creamery Cooperative invites students in 5th through 12th grade to submit their best and most creative artwork for the 2015 Education Poster Contest. Your artwork could be used as inspiration for a new series of educational posters for schools! Poster designs will help educate students on the importance of dairy …
Fall is finally here and we are slowly entering the season of giving. It’s hard to believe that Thanksgiving is only about two months away and there’s no better way to start getting into the spirit than finding a new way to give. A gallon of milk is often a staple in our refrigerators but …