We’re always looking for delicious new recipes to enjoy and share with you. That’s why we’ve recently teamed up with Katie Webster, recipe developer, blogger and creator of Healthy Seasonal Recipes, to bring you three tasty recipes we know you’re going to want to try right away!

Trail Mix Brownies

These fudgy brownies are so moist, you’ll want to be sure you have an ice cold glass of milk nearby to wash them down! Give them an added flavor and crunch by topping them off with trail mix. What’s the secret ingredient to making these brownies ultra moist? Find out by watching the recipe demonstration:

Asparagus and Ham Savory Bread Pudding

This recipe will be one you use over and over. It works as a simple main course for brunch, lunch or dinner, and it pairs perfectly with a crisp green salad. One of the best parts about this recipe is that you can do a lot of it ahead of time. Prepare through step two a day before, and refrigerate until about an hour and a half before you want to serve it. You can even mix it up by substituting in other vegetables, herbs, meats and cheeses.

Raw Beet, Apple and Carrot Layered slaw with Cheddar, Bacon, and Pecans

Think of this festive slaw as a cross between a parfait and a salad. There are two different dressings: one that’s light and creamy and one that’s a simple orange juice vinaigrette. Show off the vibrant layers of shredded raw vegetables and apple in a glass bowl or even have fun with individual servings in mason jars! We love how the flavors of the sweet shredded slaw pair with crumbled bacon, sharp Cheddar and toasted pecans.

Let us know if you try these out by posting on our Facebook page or commenting right here on the blog. We always love to hear your thoughts!