Servings: 2 Sandwiches
Skill Level: Easy

We like our sandwhiches kim-cheesy! 😉

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Kimchi Grilled Cheese


4 bread slices

2 Tablespoons of butter

2 slices of mozzarella cheese

2 slices of Monterey Jack cheese

1 – 2 Tablespoon(s) of chopped kimchi


Divide  mozzarella cheese and Monterey Jack cheese evenly among arranged bread slices

Top each with 1-2 Tablespoon(s) of chopped kimchi

In a grill pan over medium-high heat, melt butter and toast sandwiches on both sides until the cheese is thoroughly melted.

Cut each sandwich in half and serve. Enjoy!

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